Professional Crepe
Training & Consulting
Bring authentic French crêpes to your menu with expert training designed for restaurants, cafés, and food businesses.
Crepes by C offers professional training and consulting services for restaurants, cafés, and food businesses looking to add authentic crêpes to their menu. Whether you’re introducing dessert crêpes, savory crêpes, or both, this training provides your team with the skills and confidence needed to serve high-quality crêpes in a commercial environment.

About the trainer
Chantal, your crépière, was professionally trained in Paris by a French chef specializing in crêpe-making and crêperie operations. She brings that expertise to each training session, blending traditional French methods with practical, real-world strategies for U.S. food service operations.
This program goes beyond recipes—it’s about mastering technique, efficiency, and presentation so your crêpes are consistent, delicious, and service-ready.
Training Overview:
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Batter Preparation: mastering classic French sweet and savory batters for up to 2 employees
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Hands-On Technique: creating fresh batter, cooking, garnishing and folding with precision
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Commercial Workflow: preparing crêpes quickly under pressure, including managing multiple crêpe makers at once
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Efficiency & Operations: best practices for prep, storage, and service flow
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Plating & Presentation: techniques for visually appealing and guest-ready plates
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Staff Training: hands-on coaching for your employees with direct feedback
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Q&A & Consulting: real-time troubleshooting, workflow suggestions, and tips for integrating crêpes into your operations.
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Location: Training can take place at your restaurant/place of business.
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Timing: No fixed schedule — the date will depend on our mutual availability.
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Duration: Up to 3 hours for 2 employees
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Pricing: Contact me directly to discuss your goals and receive a customized proposal.
* Standard package includes up to 2 employees. Additional staff can be added for a fee.
* Crepes by C provides professional training and consulting services only. This training does not issue a certificate, license, or official accreditation.

